Book Table
The Seafood Restaurant
The Menu
Book Table
Order Glovo
Contact
The Seafood Restaurant
The Menu
Book Table
Order Glovo
Contact
The Menu
El Picoteo
Hand-cut Iberian ham. Full ration
19,5
Our Hand-cut Iberian ham. Full ration
Hand-cut Iberian ham. Half ration
10
Hand-cut Iberian ham. 1/2 ration
Well-cured cheese
10
A well-cured cheese tapa, intense and tasty.
Stuffed/Gazpachas Olives
3,5
You choose stuffed or gazpachas.
Anchovies in vinegar
8
A classic to eat. Intense and with just the right touch.
Our cantabric anchovies
9,9
Good anchovies, matured and refined.
Cod omelette
12
Simply spectacular. With just the right touch of salt.
Spanish potato omelette
10
With the potato just right and juicy.
Scrambled Omelette with Shrimp
12
Scrambled omelette with shrimp and tender garlic
The cold dishes
The street oyster (Unit)
3,5
Oyster, fresh, with its lemon. A big whim.
Salmon Tartare
15
With Teriyaki sauce and sesam
Marinated salmon
12
With dill, and their toasts
Russian salad
9
With its tuna belly and capers.
Pink tomato with tuna belly
12
Fresh and delicious. With tuna belly.
Goat cheese salad
13
Goat cheese, salad, nuts, strawberries, honey, mustard, soy
from the fryer
Crispy Prawns with chipotle
9
Golden, with its breading and chipotle sauce.
Andalusian squid
11,5
Breaded in the Andalusian style and with the right touch of fried and served in conical paper.
Squid Sandwich
9
With good bread, Andalusian squid, chipotle sauce and aioli of lemon
Andalusian style small cuttlefish
11,5
Squid with a soft batter. Crunchy
Marinated dogfish
11,5
With a touch of pepper, curry, cumin and vinegar
“Chocos” andalusian style cuttlefish
11,5
"Chocos" crispy and battered.
Chanquetes -Whitebait
11,5
Breaded, crispy
Battered Cod
10,5
Cod just the right amount of salt and breaded.
Fried anchovies
11,5
With the right touch of fried, served in conical paper.
Crispy Chicken
10
Breaded and fried chicken. Served in conical paper.
Ham croquette (Unit)
2,5
Homemade iberian ham croquettes.
Cod croquette (Unit)
2,5
Homemade cod croquettes.
Cabrales cheese croquette (Unit)
2,5
Homemade cabrales cheese croquettes.
Mussel Croquette (Unit)
2,5
Very special, homemade mussel croquettes.
Squid Croquette (Unit)
2,5
A specialty of the house. Squid croquettes.
Garlic Shrimp Croquette (Unit)
2,5
If you haven't tried them...
Padron Peppers
8
Remember, some itch and others don't...
Fried Potatoes
7
Bravas Potatoes
7,5
With salsa brava, spicy.
SEAFOOD
Seafood Soap
14
Cooked calmly, with all the flavor, and the accompaniment.
Stamed Mussels
9,5
Boiled mussels, lemon to taste.
Marinara sauce mussels
12
Mussels with onion, garlic, chilli and parsley.
Grilled Razor Clams
11
Razors with a pinch of salt and pepper, and garlic and parsley sauce.
Grilled Praws
12
Good prawns, grilled, and the touch of the house.
Galician Style Octopus
19,5
Well-boiled octopus, with its potato and red pepper.
Zamburiñas (6u)
11
Grilled zamburiñas. A delight for exquisite palates.
Garlic Prawns
11
Fried prawns with their spicy oil.
Clams in Green/Marinara Sauce
13
Delicious clams with the sauce you prefer. Green or Marinara.
Grilled Squid
12
Grilled squid until just the right point.
Grilled Cuttlefish
12
Small and very tender cuttlefish, grilled.
Shells
13
Grilled, with a touch of salt and pepper.
Grilled Lobster
22
A whole lobster, cut in half and done just right.
Grilled Crayfishes (6u)
20
Grilled crayfish, with all their flavor.
OUR SEAFOOD PLATTER
“Seafood in Shovel” (price per person)
18
Mussels, clams, razor clams, squid, clams and shrimp. Served in shovel.
Add 6 crayfishes
18
If you want to make it even richer... add 6 grilled crayfish to your shovel.
Add 1 lobster
20
You can also add 1 whole lobster to your shovel. A madness
FISH
Donostiarra Cod
15
Salted cod, made in Donostiarra style. A delicious classic.
Grilled Sea Bass
15
With the spicy touch
Grilled Gilthead
15
With garlic, parsley and spicy
MEAT
Entraña (Argentine cut)
18
The best Argentinian cut, with potatoes and padrons.
Entrecotte
20
A good entrecote of beef, with its potatoes and padrons.
DESSERTS
Ice Creams
7
Ice cream to taste, flavors to choose from.
Homemade Cakes
7,5
Homemade cakes, ask us about today cake.
Strawberries with cream or moscatel
8
Sweet strawberries with cream
Catalan Cream
7
The most typical Catalan dessert, burnt and with a touch of cinnamon.
Banana with condensed milk
8
Banana with condensed milk and ice cream, that special sweet touch.
Profiteroles
7,5
Cream and chocolate Profiteroles
DRINKS
White Wine Penedés Bottle
19
White Wine Penedés Glass
4,5
White Wine Albariño Bottle
21
White Wine Albariño Glass
5
White Wine Verdejo Bottle
21
White Wine Verdejo Glass
5
Red Wine Crianza Bottle
20
Red Wine Crianza Glass
4,5
Red Wine Reserva Bottle
22
Red Wine Reserva Glass
5
Sangria of Red wine 1L
21
Sangria of Cava 1L
23
Cava Bottle
19,5
Cava Glass
4,5
Street Fish menu. Prices in € euros. VAT included.